GLUTEN FREE APPLE PIE BARS
Author: 
Recipe type: dessert
Cuisine: gluten free
Prep time: 
Cook time: 
Total time: 
Serves: 12 bars
 
Gluten free apple pie bars with a drizzle of salted caramel sauce on top, adapted from Sally's Baking Addiction
Ingredients
  • CRUST
  • ½ cup melted butter
  • ¼ cup granulated sugar
  • 1 tsp vanilla extract
  • ¼ teaspoon salt
  • 1 cup gluten free flour
  • APPLE FILLING
  • 2 large apples, peeled and thinly sliced
  • 2 tbsp gluten free flour
  • 2 tbsp granulated sugar
  • 1 tsp ground cinnamon
  • ⅛ tsp ground nutmeg
  • CRUMBLE
  • ½ cup gluten free rolled oats
  • ⅓ cup packed light brown sugar
  • ¼ tsp ground cinnamon
  • ¼ cup gluten free flour
  • ¼ cup cold, cubed butter
  • salted caramel sauce
Instructions
  1. Head on over to Sally's Baking Addiction for the full list of instructions and how to make the salted caramel sauce.
Recipe by passports and provisions at https://www.passportsandprovisions.com/2016/12/12/gluten-free-apple-pie-bars/